Rigatoni with vodka sauce and prosciutto di Parma cracklings
To Rigatoni: Rigatoni Author: Pizza today Type of recipe: assert 1 pound Rigatoni 2 tablespoons salt Add 6 liters in a saucepan and bring to a boil with 2 tablespoons of salt. Add 1 pound Rigatoni and cook for 12 minutes. 3.5.3251 To the Prosciutto di Parma crackling: Prosciutto di Parma cracklings Author: Pizza today … Read more